Marzipan Rose Walnut Black Tea - Surviving Motherhood Tea

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  • Regular price $ 19.99


Surviving Motherhood Tea is here!

A Christmas cookie tea! This unique black tea is a blend of select China Congou black tea, marzipan pieces, bits of rose and natural walnut essence, almond pieces, walnut pieces, and rose petals. It brews into a sweet-tasting and fragrant tea that evokes the spirit of winter holidays. 

Each 4oz tin of tea will yield approximately 40 cups of tea.

Brewing Instructions + Notes:

  • We recommend filtered water for brewing tea
  • Use 1 rounded TEASPOON per 8oz. of water
  • Pour freshly boiled water onto the leaves (do not add tea to hot water)
  • Differing types of tea should be steeped for specific timeframes. If you prefer a stronger cup, add more tea, do not steep longer.
Steep our Black Tea for 4-5 minutes in 200-212 degree (boiling) water.